Turkey Slices, Pear and Brie Tarts
Indulge in the gourmet flavors of turkey slices, Pear and Brie Tarts—an exquisite treat perfect for any occasion. These elegant mini tarts combine savory turkey, sweet pears, and creamy Brie cheese, all nestled in flaky puff pastry. Ideal for brunch or as an impressive appetizer at your next gathering, these tarts not only delight the palate but also make a stunning presentation. With their simplicity and versatility, you can easily customize them to suit your tastes or what you have on hand. Prepare to wow your guests with this delightful recipe that brings sophistication to your table.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 10 tarts 1x
- Category: Appetizer
- Method: Baking
- Cuisine: French
Ingredients
Scale
- 200g turkey slices
- 1 brown pear
- 125g Brie cheese
- 3–4 sheets puff pastry
- 1 egg (beaten)
Instructions
- Preheat the oven to 190°C and lightly spray a tartlet tray with olive oil.
- Press puff pastry squares into the tartlet tray moulds to form shells.
- Layer each shell with strips of turkey slices.
- Add matchstick pear pieces on top of the turkey.
- Place Brie pieces over the pear.
- Brush pastry edges with beaten egg for a golden finish.
- Bake for 20-25 minutes until golden and crisp.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 2g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg
Find it online: https://avaflavors.com/turkey-slices-pear-and-brie-tarts/