Tasty Spinach and Feta Flatbread Pizza
Enjoy the delicious flavors of Tasty Spinach and Feta Flatbread Pizza – theamazingfood! Quick to prepare, it’s perfect for any weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 1 piece flatbread
- 1 cup shredded mozzarella cheese
- 1/4 teaspoon garlic powder
- 1/8 teaspoon ground black pepper
- 1/2 cup torn fresh spinach
- 1/2 cup sliced red onion
- 3 cloves sliced garlic
- 1/2 cup crumbled feta cheese
- 1/4 teaspoon sea salt
- Extra virgin olive oil for drizzling
Instructions
- Preheat your oven to 425°F (220°C).
- Place the flatbread on a baking sheet and drizzle with extra virgin olive oil.
- Sprinkle garlic powder and black pepper over the flatbread.
- Layer torn spinach, sliced red onion, and garlic evenly on the base.
- Top with shredded mozzarella and crumbled feta cheese.
- Bake for about 10 minutes until the cheese is melted and bubbly.
- Allow to cool slightly before slicing and serving.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 210
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 20mg