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Strawberry Baked Brie

Strawberry Baked Brie

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Indulge in the delightful experience of Strawberry Baked Brie, a warm and gooey appetizer that’s perfect for any occasion. This easy-to-make dish features a luscious wheel of brie cheese topped with a sweet and tangy strawberry mixture, enhanced by the richness of honey and balsamic vinegar. Ideal for gatherings, this elegant snack pairs beautifully with crackers or baguette slices, making it a standout addition to any charcuterie board. With just a few simple ingredients and straightforward preparation steps, you can impress your guests with this gourmet treat that showcases the harmonious blend of savory and sweet flavors.

Ingredients

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  • 3 tablespoons balsamic vinegar
  • 2 tablespoons honey
  • 1 ½ cups quartered strawberries
  • Kosher salt and freshly ground black pepper (to taste)
  • 1 (8-ounce) wheel brie cheese
  • 6 basil leaves (torn)

Instructions

  1. Preheat your oven to 350°F.
  2. Place the brie cheese on a rimmed baking sheet and bake for 12-15 minutes until softened.
  3. In a small saucepan over medium heat, combine balsamic vinegar and honey; cook for 2-3 minutes until reduced slightly.
  4. Add quartered strawberries to the mixture and cook for an additional 3 minutes until softened; season with salt and pepper.
  5. Serve the warm brie topped with the strawberry mixture and torn basil leaves.

Nutrition

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