Spiced Grilled Chicken Salad with Avocado & Olives
Discover the vibrant flavors of Spiced Grilled Chicken Salad with Avocado & Olives, a dish that balances taste and nutrition effortlessly. This salad is an excellent choice for a quick lunch or light dinner, featuring tender grilled chicken seasoned with smoked paprika, creamy avocado, and a medley of fresh greens. The combination not only offers a satisfying crunch but also brings together healthy fats and lean protein to keep you energized throughout the day. Customize it by adding your favorite veggies or toppings for a personalized touch. Perfectly delightful, this salad is sure to become a staple in your meal rotation.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling/Pan-searing
- Cuisine: American
Ingredients
Scale
- 1 grilled chicken breast, sliced
- Salt, to taste
- Pepper, to taste
- Smoked paprika, for seasoning
- 1 cup romaine or mixed lettuce
- 68 cherry tomatoes, halved
- 68 green olives
- Avocado, sliced
- 1 tsp olive oil, optional for dressing
- Lemon juice or balsamic vinegar, for extra zing
Instructions
- 1. Season the chicken breast with salt, pepper, and smoked paprika. Grill or pan-sear for 6-7 minutes on each side until cooked through. Slice once rested.
- 2. In a large bowl, layer romaine or mixed lettuce at the base, followed by halved cherry tomatoes and green olives.
- 3. Top the salad with sliced avocado and grilled chicken strips.
- 4. Drizzle with olive oil or lemon juice if desired before serving fresh.
Nutrition
- Serving Size: 1 salad (approx. 350g)
- Calories: 400
- Sugar: 4g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg