Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
A bold, creamy dip for olive lovers, the Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread brings vibrant flavors to your table. This delightful spread combines blended green olives, feta, and lemon, making it perfect for any gathering or casual snacking. Its unique blend of ingredients not only tantalizes your taste buds but also adds a touch of Mediterranean flair to your appetizer lineup.
Why You’ll Love This Recipe
- Easy to Prepare: With just a few simple steps, you can whip up this delicious dip in no time.
- Flavor Explosion: The combination of olives and feta creates a rich, savory flavor that will impress your guests.
- Versatile Serving Options: Enjoy with pita chips, crostini, or fresh vegetables—perfect for any occasion.
- Great for Entertaining: This dip is a crowd-pleaser that pairs well with a variety of drinks and snacks.
- Healthy Ingredients: Packed with wholesome ingredients, this dip provides a nutritious option without sacrificing taste.
Tools and Preparation
To make the Olive Lovers’ Dream Dip, you’ll need a few essential tools to ensure smooth preparation.
Essential Tools and Equipment
- Food processor
- Measuring spoons
- Bowl or jar for serving
- Spatula
Importance of Each Tool
- Food processor: This tool is crucial for blending the ingredients smoothly while maintaining some texture in your dip.
- Measuring spoons: Accurate measurements ensure that each ingredient adds just the right amount of flavor.
- Bowl or jar for serving: A nice presentation enhances the dining experience and makes it more inviting.

Ingredients
A bold, creamy dip for olive lovers. Blended green olives, feta, and lemon make this spread perfect for entertaining or snacking.
Base
- 200 g green olives (pitted)
- 150 g feta cheese (crumbled)
- 100 g cream cheese (room temp)
- 2 tbsp extra virgin olive oil
- 1 garlic clove, minced
- Zest of 1 lemon
- Juice of ½ lemon
Add-ins
- 1 roasted red pepper, chopped
- 1 tsp dried oregano
- ½ tsp chili flakes (optional)
- Freshly ground black pepper, to taste
Topping (Optional)
- 2 whole green olives
- Drizzle of olive oil
How to Make Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
Step 1: Blend the Base Ingredients
In a food processor, combine the following:
1. 200 g green olives (pitted)
2. 150 g feta cheese (crumbled)
3. 100 g cream cheese (room temp)
4. 2 tbsp extra virgin olive oil
5. 1 garlic clove, minced
6. Zest of 1 lemon
7. Juice of ½ lemon
Blend until smooth but slightly textured.
Step 2: Add Flavorful Extras
Add in:
1. 1 roasted red pepper, chopped
2. 1 tsp dried oregano
3. ½ tsp chili flakes (optional)
4. Freshly ground black pepper to taste
Pulse 2–3 times to mix while keeping some chunks.
Step 3: Serve the Dip
Spoon the dip into a jar or bowl. Drizzle with olive oil and top with whole green olives.
Step 4: Chill Before Serving
Chill the spread for 30 minutes to let the flavors meld together beautifully.
Step 5: Enjoy!
Serve with pita chips, crostini, or raw vegetables for a delightful appetizer experience!
How to Serve Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread is a versatile dish that can elevate any gathering. Whether you’re hosting a party or enjoying a quiet night in, here are some delightful serving suggestions to enhance your experience.
With Pita Chips
- Pita chips offer a crunchy contrast to the creamy dip, making each bite satisfying and flavorful.
On Crostini
- Spread the dip on toasted crostini for an elegant appetizer that’s perfect for entertaining guests.
With Fresh Vegetables
- Pair the dip with raw vegetables like carrots, cucumbers, and bell peppers for a refreshing snack that adds color and crunch.
In a Wrap
- Use the dip as a spread in wraps with fresh greens and sliced turkey for a quick and delicious lunch option.
As Part of a Charcuterie Board
- Incorporate this creamy spread into your charcuterie board alongside assorted cheeses, nuts, and fruits for an impressive display.
With Crackers
- Serve with an assortment of crackers for a simple yet delightful snacking option that guests will love.
How to Perfect Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
To ensure your Olive Lovers’ Dream Dip reaches its full potential, consider these handy tips for perfecting the recipe.
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Use Room Temperature Ingredients: Ensure your cream cheese is at room temperature for easier blending and a smoother texture.
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Adjust Seasoning to Taste: Feel free to modify the amount of garlic or lemon juice based on your preference for flavor intensity.
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Experiment with Add-ins: Try adding different herbs or spices like basil or parsley to create your own unique twist on the dip.
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Chill Before Serving: Allowing the dip to chill for at least 30 minutes helps meld the flavors together beautifully.
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Garnish Creatively: Enhance presentation by garnishing with fresh herbs or additional olives right before serving.
Best Side Dishes for Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
Pairing side dishes with your Olive Lovers’ Dream Dip adds variety to your snack table. Here are some excellent options:
- Hummus: A classic Middle Eastern dip made from chickpeas that complements the flavors of olives beautifully.
- Stuffed Grape Leaves: These vine-wrapped delights filled with rice and herbs offer a tangy contrast to the creamy spread.
- Tabbouleh Salad: A refreshing salad made from parsley, tomatoes, and bulgur wheat provides lightness alongside the rich dip.
- Roasted Vegetables: Seasonal roasted veggies bring warmth and earthy flavors that balance well with the olive spread.
- Feta-Stuffed Peppers: Sweet mini peppers stuffed with feta cheese add a burst of flavor and texture when served together.
- Grilled Shrimp Skewers: Lightly seasoned shrimp skewered and grilled can add a savory protein option next to the dip.
Common Mistakes to Avoid
When making your Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread, it’s easy to make a few common missteps. Here are some mistakes to watch out for:
- Not using room temperature cream cheese: Cold cream cheese can result in a lumpy dip. Always let your cream cheese sit out for a bit before mixing.
- Over-blending the ingredients: A smooth dip is nice, but over-blending can turn it into a puree. Blend just until the mixture is creamy yet slightly textured.
- Forgetting to chill the dip: Chilling allows flavors to meld beautifully. Don’t skip this step; refrigerate for at least 30 minutes after preparation.
- Ignoring seasoning adjustments: Taste and adjust seasonings like black pepper or chili flakes as you go. Each ingredient’s flavor can vary, so personal preference matters.
- Skipping the toppings: A drizzle of olive oil and whole olives on top not only adds flavor but also makes your dip visually appealing. Garnish for that perfect touch!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Best consumed within 3–5 days for optimal freshness.
Freezing Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
- Freeze in a freezer-safe container or bag.
- Can be stored for up to 3 months; however, texture may change upon thawing.
Reheating Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
- Oven: Preheat to 350°F (175°C) and bake until warmed through, about 15-20 minutes.
- Microwave: Heat in short intervals (30 seconds), stirring in between until warm.
- Stovetop: Warm gently over low heat, stirring frequently to prevent sticking.
Frequently Asked Questions
If you have questions about this recipe, we’ve got answers!
How can I customize the Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread?
Feel free to add other ingredients like sun-dried tomatoes or herbs such as basil or parsley for additional flavor variations.
Can I use black olives instead of green olives?
Yes, you can substitute black olives if you prefer their taste. Just keep in mind that it will alter the flavor profile slightly.
What should I serve with this dip?
This creamy dip pairs wonderfully with pita chips, crostini, or fresh vegetable sticks. It’s ideal for parties and gatherings!
How long does it take to prepare this dip?
The prep time is approximately 10 minutes, and with chilling time included, total time is around 40 minutes before serving.
Final Thoughts
The Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread is a delightful appetizer that impresses with its bold flavors and creamy texture. Its versatility allows for customization based on your taste preferences. Give it a try at your next gathering, and enjoy how easily it brings everyone together!
Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
If you’re looking for a crowd-pleasing appetizer that combines rich flavors and creamy texture, the Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread is your answer. This delightful Mediterranean-inspired dip features the boldness of blended green olives, tangy feta cheese, and zesty lemon juice, making it a perfect addition to any gathering. Whether you serve it with crunchy pita chips, crisp vegetables, or elegant crostini, this dip is sure to impress your guests and elevate your snacking experience.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 10 servings 1x
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Ingredients
- 200 g pitted green olives
- 150 g crumbled feta cheese
- 100 g cream cheese (room temperature)
- 2 tbsp extra virgin olive oil
- 1 minced garlic clove
- Zest and juice of 1/2 lemon
- 1 roasted red pepper (chopped)
- 1 tsp dried oregano
- Freshly ground black pepper (to taste)
Instructions
- Blend the base ingredients (olives, feta, cream cheese, olive oil, garlic, lemon zest, and juice) in a food processor until smooth but slightly textured.
- Add chopped roasted red pepper, oregano, chili flakes (if using), and black pepper; pulse a few times to combine while keeping some chunks.
- Spoon the dip into a serving bowl or jar. Drizzle with olive oil and garnish with whole green olives.
- Chill for at least 30 minutes to allow flavors to meld before serving.
Nutrition
- Serving Size: 1 generous tablespoon (50g)
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
