Fresh Tomato Salad Recipe (5 minutes!)
Fresh Tomato Salad Recipe (5 minutes!) is the ultimate summer dish that celebrates the vibrant flavors of ripe tomatoes, crisp onions, and fresh herbs. Perfect for a quick side or light appetizer, this salad is easy to whip up and requires minimal ingredients. With its colorful presentation and refreshing taste, it’s sure to impress at barbecues, picnics, or family dinners. The light olive oil dressing enhances the natural sweetness of the tomatoes without overpowering them, creating a nutritious dish that is not just delectable but also visually appealing. Enjoy this garden-fresh salad as a delightful addition to any meal!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 lb fresh tomatoes, sliced
- 1/2 red onion, sliced
- 3 Tbsp fresh herbs (basil, cilantro or parsley)
- 2 Tbsp olive oil
- 1 tsp white distilled vinegar
- 1 garlic clove, minced
- ½ tsp salt
- ¼ tsp ground black pepper
Instructions
- Slice the tomatoes and place them in a salad bowl.
- Add the sliced red onion.
- In a small mixing bowl, whisk together olive oil, vinegar, minced garlic, salt, and black pepper until well combined.
- Pour the dressing over the vegetables and gently toss to coat evenly.
- Serve immediately for the freshest flavor.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 80
- Sugar: 4g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://avaflavors.com/fresh-tomato-salad-recipe-5-minutes/