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Crumbl Pumpkin Pie Cookies

Crumbl pumpkin pie cookies

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Indulge in the seasonal delight of Crumbl pumpkin pie cookies, where the comforting flavors of classic pumpkin pie are transformed into a delightful cookie treat. These soft and chewy cookies capture the essence of fall with their warm spices, making them perfect for gatherings, festive celebrations, or simply as a cozy afternoon snack. Each bite offers a rich flavor that will surely impress your guests and satisfy your sweet cravings. With easy-to-follow instructions, even novice bakers can whip up these delicious treats in no time!

Ingredients

Scale
  • 1 stick softened butter
  • 1/3 cup vegetable or canola oil
  • 1/2 cup granulated sugar
  • 1/4 cup powdered sugar
  • 1 egg (room temperature)
  • 1 tsp vanilla extract
  • 2 & 1/3 cups flour
  • 3 oz softened cream cheese
  • 1/2 cup brown sugar
  • 5 oz pumpkin puree
  • 2/3 cup cold heavy cream

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together softened butter, oil, granulated sugar, and powdered sugar until fluffy.
  3. Add the egg and vanilla extract; mix until well combined.
  4. Gradually blend in the flour until fully incorporated.
  5. Use a cookie scoop to form nine balls; flatten each slightly on the baking sheet.
  6. Bake for 8-9 minutes until golden around the edges.

Nutrition

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