Print

Creamy Turkey Tortellini Soup

Creamy Sausage Tortellini Soup

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a bowl of Creamy Turkey Tortellini Soup, where comfort meets convenience. This rich and creamy dish combines tender sweet potatoes, fresh spinach, and three-cheese tortellini in a savory broth that’s bursting with flavor. Perfect for busy weeknights or casual gatherings, this one-pot recipe comes together in just 40 minutes, making it an ideal choice for those who want a delicious meal without the fuss. Whether you’re warming up on a chilly evening or gathering around the table with family and friends, this soup will surely satisfy everyone’s cravings.

Ingredients

Scale
  • 12 oz ground turkey or chicken sausage
  • 1 tablespoon olive oil
  • 1 large sweet potato, peeled and cubed
  • 5 cloves garlic, minced
  • 6 cups water
  • 8 oz three-cheese tortellini
  • 4 oz fresh spinach
  • ½ cup heavy cream
  • 1 tablespoon Italian seasoning
  • 1 teaspoon paprika
  • ¼ teaspoon red pepper flakes
  • 1 tablespoon tomato paste

Instructions

  1. In a large pot over medium heat, warm the olive oil and cook the crumbled sausage until browned. Drain excess grease.
  2. Stir in cubed sweet potato, garlic, red pepper flakes, and tomato paste; mix well.
  3. Pour in water and bring to a boil. Reduce heat to simmer for about 15 minutes until sweet potatoes are tender.
  4. Add tortellini and cook according to package instructions (about 10 minutes).
  5. Stir in fresh spinach and heavy cream just before serving.

Nutrition

save me