Creamy Chicken Stroganoff
Creamy Chicken turkey Bacon Stroganoff is a comforting and rich dish that elevates any meal with its velvety sauce and tender chicken. This family-friendly recipe combines juicy chicken breast with a creamy blend of sour cream and cream cheese, enhanced by savory seasonings and a hint of smoked paprika. The result? A delightful dish that’s perfect for weeknight dinners or special occasions. Serve it over your choice of pasta, rice, or mashed potatoes for a satisfying meal that will have everyone coming back for seconds!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 2 large chicken breasts, cubed
- 1 small onion, finely diced
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup sour cream
- 1/4 cup cream cheese
- 1 tbsp Dijon mustard
- 1/2 tsp smoked paprika
- Salt and black pepper to taste
Instructions
- Heat a large skillet over medium heat. Add cubed chicken breasts, season with salt and pepper, and sauté until golden brown (about 5-7 minutes). Remove and set aside.
- In the same skillet, add the diced onion and cook until translucent (about 3-4 minutes). Stir in minced garlic and cook for an additional minute.
- Return the cooked chicken to the skillet and pour in the chicken broth; bring to a simmer.
- Mix in sour cream, cream cheese, Dijon mustard, smoked paprika, salt, and pepper until well combined.
- Cook together for an additional 2-3 minutes until heated through. Adjust seasoning as necessary before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 3g
- Sodium: 550mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg
Find it online: https://avaflavors.com/creamy-chicken-bacon-stroganoff/