Chocolate Covered vegan marshmallows Reindeer Recipe
These Chocolate Covered vegan marshmallows Reindeer Recipe are the cutest special occasion treat! Perfect for parties, playdates, or as a delightful gift, they bring joy to any festive gathering. With their playful design and delicious flavors, these treats will become a holiday favorite. Easy to make and fun to decorate, they are sure to impress both kids and adults alike!
Why You’ll Love This Recipe
- Fun to Decorate: Kids can join in the fun by helping decorate these adorable reindeer.
- Quick and Easy: With just a few simple steps, you can whip up these treats in no time.
- Cute Presentation: Their charming appearance makes them perfect for holiday parties or gifts.
- Customizable Flavors: Feel free to mix and match your favorite candies for unique designs.
- Vegan-Friendly: Made without any animal products, they cater to various dietary preferences.
Tools and Preparation
Before diving into making these delightful reindeer, gather your tools. Having the right equipment will make your process smoother and more enjoyable.
Essential Tools and Equipment
- Lollipop sticks
- Microwave-safe bowl
- Baking sheet
- Parchment paper
Importance of Each Tool
- Lollipop sticks: These provide stability for the marshmallows, making them easy to hold and eat.
- Microwave-safe bowl: Essential for melting chocolate wafers safely without damaging your cookware.
- Baking sheet: A flat surface to place your decorated reindeer on while they set.
- Parchment paper: Prevents sticking and makes cleanup a breeze.

Ingredients
These Chocolate Covered vegan marshmallows Reindeer are the cutest special occasion treat! Easy to make and such a merry addition to any party or playdate!
For the Chocolate Coating
- 1 bag Chocolate Melting Wafers (or chocolate chips)
For the Reindeer Body
- 12 Large vegan marshmallows
For the Antlers
- 30 Mini Pretzel Twists
For Decorations
- 12 Red Candies (like M&Ms or mini M&Ms)
- 24 Candy Eyeballs
How to Make Chocolate Covered vegan marshmallows Reindeer Recipe
Step 1: Melt the Chocolate
- Melt your chocolate wafers according to the directions on the package until smooth.
Step 2: Prepare the Pretzels
- Break your mini twist pretzels in half gently using your fingers.
- Set aside the broken pieces for later use.
Step 3: Dip the Marshmallows
- Place a lollipop stick into the bottom of each large vegan marshmallow.
- Dip the marshmallow into the melted chocolate and swirl it around until fully coated. Use a spoon if necessary to cover all areas.
Step 4: Add Antlers
- Insert one pretzel half on each side of the chocolate-covered marshmallow for antlers.
Step 5: Decorate
- Attach a red candy as a nose at one end of each marshmallow.
- Add two candy eyeballs above the nose, adjusting their placement for character.
- Allow them to dry fully before moving them around too much.
Enjoy these delightful Chocolate Covered vegan marshmallows Reindeer at your holiday celebrations!
How to Serve Chocolate Covered vegan marshmallows Reindeer Recipe
These adorable Chocolate Covered vegan marshmallows Reindeer are perfect for any festive gathering. They not only taste great but also add a fun and whimsical touch to your dessert table. Here are some creative serving suggestions.
On a Dessert Platter
- Arrange the reindeer on a colorful platter for a vibrant display. Mix in some holiday-themed decorations like mini ornaments or sprigs of holly for added flair.
As Party Favors
- Wrap each reindeer in clear cellophane and tie them with festive ribbons. These make delightful edible gifts for guests to take home after your holiday party.
With Hot Cocoa
- Serve these treats alongside a warm mug of hot cocoa. The combination makes for a cozy, sweet experience that everyone will love during chilly winter nights.
As a Holiday Centerpiece
- Create a charming centerpiece by placing the reindeer on tiered stands or cake platters. This will draw attention and bring smiles to everyone at the table.
How to Perfect Chocolate Covered vegan marshmallows Reindeer Recipe
To ensure your Chocolate Covered vegan marshmallows Reindeer turn out perfectly, consider these helpful tips:
- Choose Quality Chocolate: Use high-quality chocolate melting wafers for a smoother finish and better taste. It makes all the difference in the final product.
- Use Fresh Ingredients: Make sure your vegan marshmallows and candies are fresh for the best flavor and texture. Stale ingredients can affect the overall enjoyment of this treat.
- Work Quickly: Once you dip the marshmallows in chocolate, work quickly to attach the pretzel antlers and candy features before the chocolate sets.
- Let Them Set Properly: Allow your reindeer to set completely before moving them. This prevents them from losing their shape or decorations.
Best Side Dishes for Chocolate Covered vegan marshmallows Reindeer Recipe
Pairing side dishes with your Chocolate Covered vegan marshmallows Reindeer can enhance your holiday spread. Here are some delightful options:
- Vegan Chocolate Cake: A rich, moist vegan chocolate cake complements the sweetness of the marshmallow treats perfectly.
- Fruit Platter: A colorful assortment of seasonal fruits adds freshness and balances out the sweetness of the desserts.
- Spiced Nuts: Savory spiced nuts provide a crunchy contrast to the soft marshmallow treats, creating an exciting flavor combination.
- Pumpkin Pie Bites: Mini pumpkin pie bites offer a classic holiday flavor that pairs well with sweet treats.
- Cinnamon Sugar Pretzels: These sweet pretzels echo the pretzel antlers of your reindeer, adding fun and flavor to your spread.
- Vegan Cheesecake Bites: Creamy cheesecake bites topped with fruit can be an indulgent addition alongside your playful holiday treat.
- Chocolate Dipped Fruit: Continue the chocolate theme with strawberries or bananas dipped in chocolate, creating a harmonious dessert table.
- Peppermint Bark: This festive favorite brings in seasonal flavors that complement your cute reindeer perfectly while adding variety to your dessert selection.
Common Mistakes to Avoid
Making Chocolate Covered vegan marshmallows Reindeer can be fun, but there are some common pitfalls to avoid.
- Bold preparation: Not preparing your workspace can lead to a messy kitchen. Make sure to have all your ingredients and tools ready before you start.
- Bold chocolate melting: Overheating the chocolate can ruin its texture. Always melt chocolate slowly, either in a microwave or double boiler, and stir regularly.
- Bold marshmallow dipping: Not dipping the marshmallows completely in chocolate may cause them to dry out. Ensure each marshmallow is fully coated by using a spoon to help cover any missed spots.
- Bold pretzel handling: Using broken pretzels can affect appearance. Handle pretzels gently and break them where needed to keep them as intact as possible for antlers.
- Bold drying time: Rushing the drying process can lead to mishaps. Allow ample time for the chocolate to set before moving or serving your treats.

Storage & Reheating Instructions
Refrigerator Storage
- Store Chocolate Covered vegan marshmallows Reindeer in an airtight container.
- They can last up to one week in the refrigerator.
Freezing Chocolate Covered vegan marshmallows Reindeer Recipe
- Freeze the treats in a single layer on a baking sheet until solid.
- Transfer them to an airtight container or freezer bag. They will stay good for up to two months.
Reheating Chocolate Covered vegan marshmallows Reindeer Recipe
- Oven: Preheat the oven to a low temperature (around 200°F). Place them on a baking sheet for about 5-10 minutes until just warmed.
- Microwave: Heat for 10-15 seconds at a time until warm, being careful not to melt the chocolate too much.
- Stovetop: Use a double boiler on low heat and place the marshmallows briefly just long enough to warm.
Frequently Asked Questions
Here are some common questions about making Chocolate Covered vegan marshmallows Reindeer.
How do I make Chocolate Covered vegan marshmallows Reindeer?
To make these treats, melt chocolate wafers, dip large vegan marshmallows, and decorate with pretzels, candies, and eyeballs.
Can I customize my Chocolate Covered vegan marshmallows Reindeer?
Absolutely! You can change up the candy used for eyes or nose, or even try different types of chocolate.
What should I serve with my reindeer treats?
These treats pair well with hot cocoa or festive drinks during holiday gatherings!
How long do these treats last?
When stored properly in an airtight container in the refrigerator, they last about one week.
Are there alternatives for allergens?
You can use dairy-free chocolate and ensure all candy is free from allergens if needed.
Final Thoughts
Chocolate Covered vegan marshmallows Reindeer are not only adorable but versatile. They make perfect holiday gifts or fun snacks for parties! Feel free to customize them with different candies or toppings based on your preferences. Enjoy creating this delightful treat that will surely bring joy during the festive season!
Chocolate Covered Vegan Marshmallows Reindeer Recipe
Indulge in the festive spirit with these delightful Chocolate Covered vegan marshmallows Reindeer! These charming treats are perfect for holiday gatherings, parties, or as thoughtful gifts for loved ones. With their whimsical design and customizable flavors, they’re sure to bring joy to both kids and adults alike. The process of making these cute reindeer is simple and fun, allowing everyone to get involved in the decorating. Whether you serve them on a dessert platter or as party favors, these chocolate-dipped delights will add a playful touch to your celebrations.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 12 reindeer treats 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 12 large vegan marshmallows
- 1 bag of chocolate melting wafers (or chocolate chips)
- 30 mini pretzel twists
- 12 red candies (like M&Ms or mini M&Ms)
- 24 candy eyeballs
Instructions
- Melt the chocolate wafers in a microwave-safe bowl until smooth.
- Gently break mini pretzels into halves for antlers.
- Insert a lollipop stick into each marshmallow and dip it into the melted chocolate until fully coated.
- Add pretzel halves on each side of the marshmallow for antlers.
- Decorate with a red candy for the nose and two candy eyeballs above it.
- Allow the reindeer to set completely before enjoying.
Nutrition
- Serving Size: 1 reindeer (45g)
- Calories: 160
- Sugar: 22g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
