Cheesy Halloween Breadstick Bones
Cheesy Halloween Breadstick Bones are the ultimate spooky snack that brings fun and flavor to your Halloween festivities. These delightful, bone-shaped breadsticks are easy to whip up and make a fantastic addition to any gathering. Their cheesy goodness pairs perfectly with marinara sauce, making them a crowd-pleaser for both kids and adults alike. Whether you’re hosting a Halloween party or enjoying a cozy movie night, these treats will add a playful twist to your celebration.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes about 10 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- All-purpose flour (for dusting)
- 1 pound pizza dough
- 2 tablespoons unsalted butter (melted)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Marinara sauce (for dipping)
Instructions
- Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.
- Divide the pizza dough into 10 equal portions and roll each into an 8-inch rope, thickening the ends for a bone shape.
- Use kitchen scissors to snip two small cuts at each end of the dough ropes and gently stretch them apart.
- Brush melted butter over each breadstick and sprinkle with Parmesan cheese before baking for 15 minutes until golden.
- Add mozzarella cheese on top and bake for an additional 5-7 minutes until melted and bubbly.
- Serve warm with marinara sauce for dipping.
Nutrition
- Serving Size: 1 breadstick (50g)
- Calories: 150
- Sugar: 0g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://avaflavors.com/cheesy-halloween-breadstick-bones/